Oh, Chicken Alfredo. It’s the classic pasta we just can’t seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. A cheater version of this classic dish blending the convenience of pre-made Alfredo sauce as a base. A homemade dish once you add sautéed mushrooms, garlic, chicken and fresh cream!

Oh, Bacon Rosé — It’s a new classic pasta and we just love it. With everyone so busy, it’s a challenge to have delicious home-made, fast and nutritious dinners. But making Bacon Rosé sauce from fresh and prepared basics is fast, delicious and easy. With only a few simple main ingredients (bacon, onions, tomato paste and cream) you are sure to bedazzle the crowd!

Made from scratch, you can cut and chop your ingredients ahead of time and literally put this dish together within minutes. This dish is served over rice. A Gluten-Free and colourful dish that is great for anyone with food intolerances. The perfect menu for a dinner party.

What’s better than Orange / Cranberry Cupcakes? Delighting kids and parents alike. Put on the kettle and unwrap one of these beauties. Enjoy! This is a recipe for the convenience baker. Starting with a box of cake mix and doctoring it up so no one knows the better. A pool party favourite. 

Apple Cinnamon Crepes — This sweet-smelling dish sets the stage of anticipation for a delicious dessert to come! Add ice cream and you have a best seller that is sure to win over diehard apple pie traditionalists.

Chicken Parmesan & Caesar Salad — Your chicken parmesan can be served in its purest form, or as a bountiful sandwich. If you toast an Italian bun with garlic butter as the foundation of your sandwich, you have a hearty Italian meal to be proud of!

Apple Cinnamon Crepes — This sweet-smelling dish sets the stage of anticipation for a delicious dessert to come! Add ice cream and you have a best seller that is sure to win over diehard apple pie traditionalists.

What an inexpensive and impressive way to WOW your guests. This recipe is restaurant-worthy and you will honestly be in disbelief that you made it from scratch. A must have party appetizer that will keep them coming for more. 

A healthy and nutritious snack for the doggos. Double the recipe and share with friends, family, and neighbours. If you keep a few packages of frozen liver in the freezer and you will always have liver treats at your fingertips. Kids love to make and share!